WINE BAR

Seared Ontario Pickerel w) Purple potatoes, braised fennel & leeks - 2009 13th Street. VQA 20 Mile Bench Gewurztraminer

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Sept_30pm.doc (56 KB)
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Wine_by_the_Glass_twitter1.doc (117 KB)
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BTG_twitter2.doc (103 KB)
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Butternut Squash Risotto W) Monforte goat cheese, arugula & green onions | 2010 Chablis Dom. Dampt, France Burgundy Chardonnay

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Sept_29pm.doc (54 KB)
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Grilled Miami Ribs W) Creamy polenta, pommery mustard & pea shouts | 2008 Kacaba, VQA Niagara Escarpment Pinot Noir

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Sept_28pm.doc (54 KB)
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Grilled Ontario Quail w) Roasted root vegetables, fingerling potatoes & cabernet jus - 2009 "Corposo" Colaneri Estate. VQA Niagara Pen. Ripasso style Cabernet

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Sept_24.pm.doc (60 KB)
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Wine_by_the_Glass_twitter1.doc (117 KB)
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BTG_twitter2.doc (103 KB)
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Smoked Chicken Risotto w) Monforte goat cheese, arugula & sundried tomatoes - 2010 Chablis Dom. Dampt, France Burgundy Chardonnay

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Sept_22.pm.doc (59 KB)
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Wine_by_the_Glass_twitter1.doc (117 KB)
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BTG_twitter2.doc (103 KB)
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P.E.I Mussles w)Sausage, red onion, spinach & mustard cream |2009 "Cavallone" Colaneri Estate. VQA Niagara Pen. Pinot Grigio

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Sept_21.pm.doc (56 KB)
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winebar menu!!

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Sept_20.pm.doc (56 KB)
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Seared Muscovy Duck Breast w)Cauliflower puree, green beans & cabernet jus 2009 Diemersfontein. South Africa, Wellington Pinotage )

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Sept_20.pm.doc (56 KB)
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To Posterous, Love Metalab