WINE BAR

Still scrambling on what to do tonight? Wine Bar still has a few tickets left 416.504.9463

New Years Eve 2010

 

Amuse Bouche

 

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Roast butternut Squash Soup

Warm mussel & shitake mushrooms

 

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House Smoked Duck Breast

Monforte goat cheese, pickled wild leeks, candied walnuts,

dried cranberries & sour cherry vinaigrette

 

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Qualicum Bay Scallop

Local sweet corn, double smoked bacon, confit cherry tomatoes

& white wine ragout

 

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Preserved Raspberry Sorbet

 

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Braised Beef Cheek Wellington

Truffle Yukon gold potato puree, watercress & cabernet jus

 

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Phylo Wrapped Ontario Apple

Maple caramel sauce & Clothbound Cheddar

 

New Years Eve 2010(Veggie)

 

Amuse Bouche

 

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Roast butternut Squash Soup

Warm mussel & shitake mushrooms

 

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Salt Baked Organic Beet Salad

Ciel de Charlevoix blue cheese, pickled wild leeks, candied walnuts,

dried cranberries & sour cherry vinaigrette

 

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Wild Mushroom Risotto

Baby arugula, sun dried tomato pesto, Monforte goat cheese

& white truffle oil

 

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Preserved Raspberry Sorbet

 

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Yukon Gold & Sweet Potato Tart

Coifit tomatoes, braised leeks, puff pastry & watercress

 

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Caramelized Ontario Apple

Maple caramel sauce & Clothbound Cheddar

 

To Posterous, Love Metalab